Day 13: Tuesday

Tuesday I was home all day, snacking and trying to cook with what we have at home. I believe we had the usual fare: cereal, toast, Phil with his milk, me with my almond milk. For lunch, tuna sandwiches. Tuna is a quick go-to meal. A yellow light food, I add mayonnaise to make it more palatable. I can't stand fish, but know I should eat it occasionally. Dinner, I can't remember. Probably something vegan, because what I remember was that I asked Phil if he noticed how easy it was to clean the kitchen now that we are no longer eating meat. He quickly said yes. :-)