Wow. That was just a couple of days ago. I am thinking the Protein Quinoa salad was still on my menu. I had beans and salad, with a half an avocado. It was filling and go me thorough the day.
I had to stay in town as I was off to class at 6:30. I decided to try the Thai restaurant someone in class has mentioned. I could not find it, so I went to Yen Ching in Lodi. I ordered Hot and Sour soup. Oops! It had meat strips and egg in it. but it was yummy.
In class we sampled the Protein-Packed Quinoa salad I had already made. I shared that it was excellent in a burrito.
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